David Tamarkin’s recipe for Greens, Grains and Fried Egg works for any meal

Chef David Tamarkin says eggs are better with carbs. He particularly likes them with grains like race, farro and quinoa, ...

My Dead-Simple Roasted Sausages With Chickpeas and Spinach

My dead-simple roasted sausages with chickpeas and spinach Dijonnaise chicken breasts, a five-star Ali Slagle recipe for the ...
Food & Wine

7 Nigella Lawson Recipes, From Lemon Orzo Chicken to Sticky Toffee Pudding

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...
Marin Independent Journal

An easy, fun dinner made for sharing

This light, herbaceous chicken dinner is refreshingly easy to prepare. A simple marinade of lemon, garlic and spice infuses ...
The Atlanta Journal-Constitution

Monti Carlo’s debut cookbook dishes stories, recipes in ‘Spanglish’

"Spanglish," the debut cookbook from AJC senior editor Monti Carlo, offers recipes and personal stories from her Puerto Rican ...